24 people work every day to reveal and offer you the richness of our terroirs, divided between the vineyards, the cellar, the shipments, the tasting room and the administration.
Our Team
Manager
Cédric DUCOTÉ
Vineyard team
Louis MOREL (vineyard manager), Bernard DEPIERRE, Daniel DACLIN, Sylvie GUERRIER, Danièle JEANNIN, Amuthan KANAGASABAI, Amir KHADAR KEL, Ahmad NIAZI, Raphaël SIRE, Sylvie TIBERGHIEN et Mickaël ZINGLE.
Cellar Team
Chloé WEBER (Winemaker), Fanny PONCET, Renaud STACH.
Shipments Team
Ferréoline MARAUX, Charlyne GALLY et Nora BANOS BISMAN.
Sales and accounting Team
Mariska OLIVIER, Élisa ALLALENE et Corinne MAURICE
Tasting Cellar Team
Célia DELAVELLE, Carmen MACLE et Sarah-Laure VUILLAUME